Have a sweet tooth like me? The Way of Coffee suggests the Cubano.
I've heard of it, but never found out exactly what a Cubano is until now. Caitlin R. Kiernan mentions the drink in her 1998 novel Silk, and for years I've wondered exactly what it was, plus I'm not well-versed enough in coffee lingo to trust thar I could ask a barista what it was.
Sounds like something I should try.